The popular tourist destinations in Kinarut is the Kindawan Horse Riding Centre.

Kinarut Beach Cheese

Kinarut Beach Cheese is the first commercial cheese maker in Sabah and Malaysia, which started to produce a variety of cheeses in 2006.

Besides being marketed at the retail outlets, the high quality cheeses that are handmade with locally produced milk from Desa are also supplied to major local hotels, such as Nexus Karambunai Resort, Shangri La Tanjung Aru Hotel, Shangri La Rasa Ria Resort, Hyatt Regency Kinabalu and Le Meridien.

Kinarut Beach Cheese has been producing popular cheeses like Brie, Baby Brie, Camembert, Feta and Marinated Feta, and is planning to make Blue Cheese and Mozzarella too. Its cheese-making farm has been an attraction to tourists and students who came to find out how cheeses are made.

Here are the processes of cheese making: Fresh milk is warmed, then acidified with a culture before the enzyme rennet is added to cause coagulation and create curds and whey.

The curds are cut into small bits with special knives before being packed Into a mold and pressed to make its texture denser. Next, the cheeses are placed in a low temperature room and go through a ripening period before they are ready for the market.

2 - Seaside Travellers Inn  KM 20 PAPAR ROAD

3 - BORNEO PARADISE BEACH HOTEL Kampung Beringis 89600 Kinarut

Seaside Travellers Inn

KM 20 PAPAR ROAD
KAMPUNG LAUT KINARUT
KOTA KINABALU 88200
SABAH
EAST MALAYSIA

Tel: 60-88-750555 (3 lines)
Fax: 60-88-750479

Tel: +60-88-750555, 750313, 752067, 757999

Seaside Travellers Inn is a family-run establishment located in the state of Sabah, Malaysian Borneo. The Inn is situated in a scenic area with the Beach House built right at the edge of Kinarut seashore facing the South China Sea and some beautiful islands.

With only 25 rooms, the Inn is designed for families and those on a moderate budget looking for a relaxed holiday with personalised service.